Reillys Wines Cellar Door & Restaurant

Gourmet Lunch at Reillys

17 May 2025 - 18 May 2025

Enjoy a tasting of 2025 releases with Reillys owner and winemaker Justin Ardill, then indulge in a gourmet dish created by chef Luke Smith featuring local produce, followed by a variety of trophy and gold medal-winning wines.

This event is part of the Gourmet Bus Trail. Please go to the Bus Trail section for more information and to buy tickets.

Walk-ins only for patrons with no bus ticket.