Take a World Tour with our Spirited Degustation

Mixologist and spirits sommelier Jon Minihan from Pernod Ricard will take you on a spirited trip around the world. He will guide you to make your own Lillet Spritzer using Penobscot Farm herbs and fruits, followed by a five course degustation dinner matched to Spirits from around the world – Monkey 47 Gin, Del Maguey Mezcal, Pacto Navio rum, Lot 40 Rye Whiskey, and dessert matched to a cask strength Whiskey surprise.
July 1st, 2021

37 Main North Road Watervale Hotel Watervale South Australia 5452

0404 871 870

warrick@watervalehotel.com.au

All tickets: $185

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